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ESPRESSO 4m Law Coffee extraction Law
The first Mistura (mixture of coffee beans) in Italy, espresso beans have to be mixed with at least five kinds of beans. For example, Erie espresso beans are composed of at least 11 kinds of coffee beans, and they also need to be fresh and roasted in Italian style, so ESPRESSO can only be pure and can not be called a single product. The second Macinino (grinding method of coffee beans)
2015-11-05 ESPRESSO Law Coffee extraction first Mistura -
How to use the golden cup law to make a good cup of coffee
The golden cup law defined by the boutique coffee association is that the extraction degree of coffee essence is controlled at about 20%, and the concentration is controlled at 1.3% 1.45%. In view of the past brewing coffee, in order to get the best coffee flavor, it is necessary to control the two variables of coffee powder and water. In the definition of golden cup coffee, it is stipulated as: 1000 milliliters of 92 degrees Celsius hot water and 60 grams of coffee powder.
2015-08-31 How gold cup law flush out a cup of coffee -
Espresso common sense of 4m law of espresso
Espresso, or espresso, began at the beginning of the 20th century and was first invented and developed in Italy. With extremely hot but not boiling hot water, high pressure rushes through the ground coffee powder, giving it a thicker and stronger texture than water droplets of coffee. However, because of the short extraction time, the content of caffeine is even lower. The four elements summed up by the Italians for espresso are indispensable. this
2015-03-13 Italian espresso coffee law Espresso common sense Espres -
How to make a good cup of coffee according to the golden cup law
The golden cup law defined by the boutique coffee association is that the extraction degree of coffee essence is controlled at about 20%, and the concentration is controlled at 1.3% Mel 1.45%.
2014-07-01 Coffee knowledge Golden Cup Law Coffee Encyclopedia -
ESPRESSO 4m law
The first Mistura (mixture of coffee beans) in Italy, espresso beans have to be mixed with at least five kinds of beans. For example, Erie espresso beans are composed of at least 11 kinds of coffee beans, and they also need to be fresh and roasted in Italian style, so ESPRESSO can only be pure and can not be called a single product. The second Macinino (grinding method of coffee beans)
2014-08-14 Coffee knowledge Espresso 4M Law Coffee Encyclopedia -
Common sense of espresso ESPRESSO 4m law
The first Mistura (mixture of coffee beans) in Italy, espresso beans have to be mixed with at least five kinds of beans. For example, Erie espresso beans are composed of at least 11 kinds of coffee beans, and they also need to be fresh and roasted in Italian style, so ESPRESSO can only be pure and can not be called a single product. The second Macinino (grinding method of coffee beans)
2015-01-21 Italian espresso coffee common sense ESPRESSO law first Mi -
The coffee is made by hand or by law, the pot is fine and fine.
Coffee hand brewing or pressing pot good powder coarse coffee beans need to be ground to medium or coarse powder. The pull rod must be pressed slowly, otherwise the coffee powder will not be filtered. The coffee liquid should also be poured out slowly, otherwise coffee grounds will be poured out. Visible personal preference to add coffee and sugar seasoning it has a high alcohol thickness at high concentrations. Because of high temperature and high pressure, coupled with high ratio of powder to water, at the same time
2017-01-22 Coffee hand brew or French press good powder thickness coffee or French pressure. -
How to make a good cup of coffee extraction law
In view of the past brewing coffee, in order to get the best coffee flavor, it is necessary to control the two variables of coffee powder and water. In the definition of golden cup coffee, it is stipulated as: 1000 milliliters of hot water at 92 degrees Celsius and 60 grams of coffee powder. This powder-water ratio falls at the center of the best extraction rate and concentration. The following is a detailed explanation of the extraction degree of coffee beans. Each coffee bean can be extracted and soluble in water.
2015-11-05 How flush one cup coffee extraction law -
Single boiler heat exchange coffee machine-which continent does not grow coffee espresso 4m law
Single boiler heat exchange coffee machine-which continent does not grow coffee espresso 4m law high pressure valve is a safety device, mainly to protect the safety of operators. Main principle: when the water in the boiler is heated to produce pressure, and the pressure in the boiler reaches the preset steam pressure, the valve will be opened and begin to relieve pressure, in order to avoid the pressure being too high to exceed the pressure bearing of the boiler itself.
2016-12-05 Single boiler boiler heat exchange coffee maker which one no planting coffee Italian -
Fine Coffee Science explains ESPRESSO 4m Law in detail
The first Mistura (mixture of coffee beans) in Italy, espresso beans have to be mixed with at least five kinds of beans. For example, Erie espresso beans are composed of at least 11 kinds of coffee beans, and they also need to be fresh and roasted in Italian style, so ESPRESSO can only be pure and can not be called a single product. The second Macinino (grinding method of coffee beans)
2014-10-31 Coffee knowledge boutique Coffee Espresso Golden Rule -
The Best extraction method of Coffee to analyze what is the Law of Gold Cup extraction
What is the law of gold cup extraction; how to adjust the extraction rate and coffee concentration; questions often misunderstood by baristas. In order to understand gold cup extraction, we must first understand the concept of extraction rate and concentration. Extraction rate: the weight of dissolved coffee ingredients as a percentage of the total weight of coffee powder used. For example, when we use 18 grams of coffee powder to brew coffee, there are actually only 2.7-4.3 grams of coffee.
2015-09-06 Coffee best extraction method analysis what gold cup law -
The barista in the cafe-- espresso and the law of four M
In order to brew the top espresso, I think the blending and fusion of [4 M] is very important. The first is [Mistura]. It means the combination of coffee beans. In Italy, espresso beans should be combined with at least five kinds of beans. The coffee bar chef must know that the coffee beans he uses are a combination of those beans. This is to know how to cook it.
2015-01-22 Coffee restaurant division concentrate four the law in order to boil top -
The world champion teaches the new extraction theory [4:6 Law] and simply brews delicious coffee!
![The world champion teaches the new extraction theory [4:6 Law] and simply brews delicious coffee!](https://world.gafei.com/uploads/allimg/171128/3-1G12R0212DC.jpg)
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). The "4:6 verdict" advocated by Mr. Paddy Valley, the champion of the world barista brewing competition, who selected the world's number one barista in 2016. According to "anyone can simply brew delicious coffee" as the theme to extend the new extraction theory, and actually explain for you: how to brew delicious coffee.
2017-11-28 World champion imparting new extraction extraction theory law simple brewing delicious -
The first coffee shop opened in Penghu, Taiwan is 60 years old.
The glass window in front of the ▲ Since 1957 Barry Garden tells you directly how old it is. (photo / reporter Deng Zhijie) large, medium and small Starbucks Penghu stores set an amazing turnover record on their first day of opening, although its surrounding products are the main source of high turnover. However, it is an indisputable fact that Starbucks Coffee, a brand from the United States, is deeply rooted in the hearts of the people. According to the data
2017-04-11 Taiwan Penghu one opened coffee shop this year 60 years old -
Drinking coffee and driving is against the law in New Jersey, USA.
According to foreign media reports, lawmakers in New Jersey are definitely not coffee lovers, and several New Jersey state interpreters have proposed to make it illegal to drink coffee while driving. If the bill is passed, people's preference for coffee on the way to work will come to an end, according to USA Today. According to the legal text, the law aims to crack down on
2016-08-10 Coffee driving illegal United States New Jersey brewing exotic regulations foreign media -
Coffee training culture chapter law press pot history
As early as thirty years ago, Alfred Pitt, the founder of Pitt Coffee, a famous roaster in Berkeley, USA, devoted himself to promoting this convenient, fast and effective brewing method. Beeter believes that only French press can perfectly display the charming rich flavor characteristic of dark roast coffee. The piston-pot method is called the pressurization method in France and the American method in America.
2015-03-16 coffee training culture french press history frenchpres -
Guatemala law Hannis Thomas Peige cooperative hand-made coffee how to taste good
Coffee workshop (Wechat official account cafe_style) Coffee producing area is located in Fraijanes, located on the unique hillside of Palencia, where volcanic pumice soil, high elevation, rich Rain Water, changeable humidity and an active volcano shape the personality of this area. Because of the small manor
2018-11-02 Guatemala Fahan Nice Thomas Sturg Peggy Cooperative Handbrew Coffee -
Guatemala law Hannis San Gabriel Manor Coffee hand brew how not sour coffee percentage
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Fahanni Coffee History is only 27 kilometers away from the city of Guatemala, which is the easiest to reach of all Guatemalan coffee producing areas. This producing area is located on a very unique plateau and is part of the Guatemalan volcanic chain that extends from Mexico to El Salvador.
2018-11-01 Guatemala Fahan Nice Saint-Canada Bailey Manor Coffee Handbrew what No -
Yang Jinfa, chairman of cross-strait coffee: brewing coffee like Hangzhou
Who is Yang Jinfa? Some people may not know, but when it comes to cross-strait coffee, you will understand that he is the chairman of cross-strait coffee, a Taiwan businessman and a son-in-law in Hangzhou. Over the decades since taking root in the mainland, Yang Jinfa has successfully changed from an Asian zipper king to the head of coffee on both sides of the strait. He says he wants to open 5000 coffee shops and bring Hangzhou culture to the world. The management of coffee is even more important to the culture of management.
2015-04-09 Cross-Strait Coffee Chairman Yang Jinfa Jinfa such as Pin Hangzhou -
How to identify the authenticity of Hawaiian kona coffee why Hawaiian Kona coffee is so expensive
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Hawaiian Coffee Real labeling introduction Hawaiian Coffee labeling Q & A, let's see how they are responsible for producers and consumers. It has already happened in Hawaii that imported beans are mixed with beans of origin. After what happened, their opposition
2018-07-22 How to identify Hawaii kona coffee authenticity why Kona price